Just drove past a what looked like a new cafe "Opera" at a glance.
It looked pretty cool and plan to check it out tomorrow, just wondered if any one was there today and what type of food it had to offer.
Tags for Forum Posts: opera/wanda
My judgment is based on what has been said so far, and having frequented most of the establishments in it's supposed peer group I am inclined to uphold my views until I hear otherwise and feel compelled to try it out
I think I saw a tenor banjo in their window this evening?
In my book this constitutes a recommendation.
On closer inspection it is actually a guitar-banjo, not a tenor. The guitar-banjo is an instrument played by guitarists who want the banjo's tonality but don't have the time or inclination to learn a new instrument.
how I long for the equivalent of a Seasons Kitchen, Old Dairy, Osteria Tufo, Primeur, Stokey Bears etc etc...surely I can not be alone.
The burgers in Bun & Bar are amazing. Always go for the special. Christmas is coming so cranberry and camembert will be back!
I hear ya on Bleeker. One of the best in the world I reckon, hands down. But I look at them as altogether different things and love them both differently. We were so lucky to get Bleeker at the Harringay Market in their infancy.
Went in for brunch yesterday as the menu looked slightly different from the other offerings locally. Food was very disappointing, e.g. overcooked eggs, stale 'sourdough'. Plus it was clear almost none of it was home made, quality of ingredients was pretty average which is a shame. Seems like a bad Frankenstein's monster of all the other places with nothing done differently - no reason to revisit sadly!
I went in at the weekend with my son and can see it doing well because of the staff's attitude and the layout. Food can improve and I think they'd appreciate that as feedback. They have Blend and Jam-in-a-Jar as competition so I'm sure they can do better but those places are not cheap.
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