At Cafe Tramp Restaurant, our new chef has really turned things around for our restaurant, cooking delicious tasty dishes. His expertise as a seafood chef is proving very popular, especially our Linguine Mare dish packed with mussels and prawns fresh daily from Billingsgate Fish Market, cooked with olive oil, garlic, fresh chopped tomato, courgette and parsley. He may specialise in seafood, but he also cooks up some super tasty meat dishes, such as the popular Breast of Duck with Red Cherry dressing and Lamb Chops with with Red onion mint jam. We also have plenty of Vegetarian and Vegan options that are proving very popular with local residents, especially the Butternut Squash, spinach and saffron risotto and our Grilled Halloumi Skewers.
Our Brunch on weekends served from 10am-2pm is still as popular as ever as is our Sunday Roast! See pics attached of some of our lovely dishes and we hope you will visit us soon. Dinner served from 5:30pm-10:30pm.
361 Green Lanes, N4 1DY.
Tags for Forum Posts: brunch, cafe tramp restaurant, dinner, green lanes
That's wonderful to hear Liz, so pleased you had a enjoyable birthday at our restaurant. Yes, some of our cocktails can certainly pack a punch. Hope to see you again sometime. Have a lovely weekend.
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