Fresh Pasta This Sunday At Stroud Green Market

Sunday 11th October

10-2:30 Stroud Green School, Perth Rd / Ennis Rd N43HB

stations: FInsbury Park / Crouch Hill

bus stops Tollington Park / Finsbury Park

From the park or the parkland walk take the Oxford rd exit

www.stroudgreenmarket.com

Thank you all for coming to our Harvest Festival last week! It rained and poured but didn't matter to those who turned up, what with everything wonderful available to buy and the band playing as well as ever at their first gig since the lockdown. 

There's no music this time but I'd say the market will be just as bustling - and very excited we are to have Francesco Trausi of Vita Bio back for the first time in three years. Francesco's hand-made pasta, freshly made using the best organic ingredients available to him, is a marvelous thing to see and taste. He'll also bring bottled sauces and condiments from his recent trip back home to Calabria.

Another new stall probably benefits better from the picture here than from any explanation I could muster. It's run by two locals with professional backgrounds in vintage clothing. 

As you'll see from the list below, we have at the moment a rather nicely balanced market where the emphasis is very much on produce, but with a fabulous hot food corner and a craft/clothing section in the centre.

Binding everything together is a high level of quality and a friendly atmosphere of which we're very proud (in a modest sort of way).

See you soon!

Ed

NEW/GUEST STALLS

La Vita Bio (organic fresh pasta and sauces)

Kim’s Vintage & Thrift Popup

PRODUCE

Real Cheese London (sustainably sourced British farmhouse cheeses)

Pie Station (meat/sweet pies, sausages rolls, quiches & crumbles)

Sara Nyborg's Danish Bakery (amazing variety of authentic rye bread, cinnamon buns, jams, granola)

The Chef and the Shoegirl (best jam, chutney and granola, made in Stroud Green)

The Parson’s Nose (free range pork, beef, lamb and chicken from Old House Farm)

Brambletye Farm (organic fruit, mushrooms, eggs, apple/pear juice and pickles)

Perry Court farm (Kentish fruit, veg & juice)

Bread by Bike (local sourdough)

A taste of the good life (raw & organic dairy produce, eggs)

Brevevita Wines (Natural & organic wine from the small producers of Marche & Abruzzo)

Kaffee Culture (hot coffee and freshly roasted bags of beans)

Marco’s Italian Cheeses & cured meat

Microfarm N15 (organically grown microgreens from our nearest urban farm)

Canary Food Lab (home made vegan pate & madeleines)

Pao Pickles (kimchi, kraut, sriracha etc etc)

Yorwarth’s Fish

Old Chapel Fudge Company (trad hand-made all-butter tablet)

Haringey & Islington Honey (the most local available)

Olea (organic olives from small farms across Europe)

HOT FOOD

Holy Pizza UK

Big Doggs Hotdogs

Creperie Dellys

The Parson’s Nose (rare breed beef, wild boar & venison burgers)

EXTRA-CURRICULAR

Echo Leaf Print (natural dyes & reclaimed fabrics)

Planet Pallet (hand made furniture using reclaimed wood)

Margo’s trendy second-hand clothes TBA

Sandra’s hand made jewelery