Anyone know what's happening here? Huge holes in the wall between the two premises have appeared - I'm guessing another Devran / Gokyuzu but who knows?
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I have tried this place. The service was very good. I had grilled fish which was pretty good. My son thought the lamb shish was almost as good as Antelpier - which is a major compliment coming from him. One thing I did not like was that the bread seemed to have been heated in lamb fat - this might have simply been sloppy grilling rather than deliberate - but was not nice. The salads were perhaps not as interesting as some, not a voluminous, as other places.
I was offered to order fish, which obviously i didnt fancy at that time.
Is it the same people that ran the restaurant that was there before? Used to be our local and was very good, with very friendly staff.
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