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TZID:Europe/London
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DTSTART:19700329T010000
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UID:844301:Event:1550752
DTSTAMP:20260409T053634Z
SUMMARY:Pastry Workshop
DESCRIPTION:\nPASTRY WORKSHOP\nIn this session, You will gain knowledg
 e of how to produce the perfect croissant, pain aux chocolat and pain 
 aux raisin.\n\nCroissant, Pain aux Chocolat and Pain aux raisin\n\nApr
 icot and Pear Danish\n\n\nYou will also lear, how to make a basic\n•
  Creme pâtissiere and Almond creme\n\nFor more information visit http
 s://harringayonline.com/events/pastry-workshop-1
DTSTART;TZID=Europe/London:20230923T100000
DTEND;TZID=Europe/London:20230923T140000
CATEGORIES:croissant, danish, pastry, workshop
LOCATION:NW5 3PJ
WEBSITE:http://www.paindamisbakery.co.uk
URL:http://www.paindamisbakery.co.uk
CONTACT:07984805481
ORGANIZER;CN="Oli C":https://harringayonline.com/profile/OlivierChard
ATTACH;FMTTYPE="image/jpeg":https://storage.ning.com/topology/rest/1.0
 /file/get/12214529056?profile=original
ATTENDEE;ROLE=REQ-PARTICIPANT;PARTSTAT=ACCEPTED;RSVP=TRUE;CN="Oli C":h
 ttps://harringayonline.com/profile/OlivierChard
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